COOKIE BUTTER
Swirled with Biscoff fudge and cookie chunks, our Cookie Butter gelato has often (twice) been described as the ‘greatest thing since sliced bread’ AND ‘the secret weapon for a hot girl summer’……whatever that means!
PILK is plant-based gelato that’s decadent, rich, creamy and tastes damn well like gelato should.
WHAT’S UNDER THE LID?
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Water, Sugar, Vegetable Oils, Glucose (from corn), Inulin (from chicory), Maltodextrine (from corn), Lotus Biscoff Spread (caramelised biscuits 58%(wheat flour, sugar, vegetable oils, candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon), Dextrose, Modified corn starch (1422), Cookie Chunk (Wheat Flour, Sugar, Vegetable Oil, Glucose Syrup (Maize), Malt Extract (Barley), Raising Agent (500), Salt, Flavour) lentil protein, Salt, Vanilla Bean Extract, emulsifiers (sucrose esters of fatty acids, mono-and diglycerides of fatty acids, sunflower lecithin), vegetable gums (guar gum, locust bean gum, Carrageenan, Sodium Alginate, Xanthan Gum), natural flavours, salt, colour (beta-carotene)
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Contains wheat (gluten) and soy. May contain traces of nuts.
*Manufactured on equipment shared with: tree nuts, eggs, milk and peanuts.